French cuisine is world-famous, and knowing key food-related words can help you navigate menus. Words like 'Baguette' (Bread), 'Fromage' (Cheese), and 'Vin' (Wine) are essential for food lovers.
Recognizing these words will enhance your dining experience in French-speaking regions. Whether ordering at a café, visiting a local market, or exploring a fine-dining restaurant, these terms will help you enjoy French cuisine with confidence.