Sushi rolls are a popular and creative way to enjoy sushi, combining vinegared rice with fresh fish, vegetables, and other ingredients. The California roll, one of the most well-known types of sushi rolls, features crab meat, avocado, and cucumber wrapped in seaweed. Other rolls, like the spicy tuna roll or dragon roll, offer exciting combinations of flavors and textures.
These rolls are not only delicious but also visually appealing, with colorful ingredients that make each piece of sushi a work of art. Sushi rolls often feature raw fish like tuna and salmon, but there are also many variations made with cooked ingredients, making sushi accessible to a wider audience. Whether you enjoy it with soy sauce, wasabi, or pickled ginger, sushi rolls are a flavorful and satisfying meal.